fbtechreview.comAPRIL - 20226EDITORIALReshaping the Future of Meat Farms with Automation The global COVID-19 pandemic came with challenges that helped revolutionize numerous industry, one among them being poultry and meat processing plants that encountered significant labor issues. In order to overcome the hurdles the pandemic threw at the meat processing industry, there has been significant interest in robotic and automated technology solutions that might assist in minimizing labor concerns while also improving worker safety and maintain the quality of meat. Adoption of current biotechnology in conjunction with new technologies for the meat processing chain has also raised global demand for meat processing equipment. Additionally, with the new standards issued by governments throughout the world for food producers are also anticipated to boost recalls of meat products that undoubtedly include plastic, metals, and other foreign items.Today, with the rising sensor capabilities and dropping processing power prices, viable systems that promise to fully automate operations as diverse as breast deboning and carcass inspection are being developed. Along with automation, the meat processing sector is rapidly advancing towards collaborative robotics innovation technology due to the unique manner it has helped manage production challenges. Cobots can free up human workers to conduct more sophisticated, thought-intensive jobs, allowing operations to run more smoothly. To this end, it has become evident that artificial intelligence (AI) can undoubtedly assist in addressing a variety of difficulties in the poultry sector. Aside from robotics, AI is capable of different farm management tasks such as decreasing inaccuracy, improving farming efficiency, and maximizing farm profit. Many firms have begun to evaluate and deploy AI at various stages of the value chain in recent years. As there are various difficulties that cannot be handled without the assistance of machines and robotics, AI has significant promise in the poultry sector. By increasing the efficiency of the whole production chain, the introduction of innovative technology will make poultry and meat more affordable.On that note, leafing through these pages will keep you up to speed on the industry's most promising poultry and meat processing solution providers that are impacting the processing industries value chain.Let us know your thoughts.Kevin LoboManaging Editoreditor@fbtechreview.comEDITORIAL STAFFAva GarciaDavies MedowsJohnson Heller Joshua Parkersales@fbtechreview.comeditor@fbtechreview.commarketing@fbtechreview.comEmailVISUALIZERSOlivia SmithScott Juasy*Some of the Insights are based on the interviews with respective CIOs and CXOs to our editorial staffMANAGING EDITORKevin LoboFood & Beverage Technology Review Visit WCopyright © 2022 ValleyMedia, Inc. All rights reserved. Reproduction in whole or part of any text, photography or illustrations without written permission from the publisher is prohibited. The publisher assumes no responsibility for unsolicited manuscripts, photographs or illustrations. Views and opinions expressed in this publication are not necessarily those of the magazine and accordingly, no liability is assumed by the publisher thereof.APRIL - 2022, Vol - 05, Issue - 02 (ISSN 2691-4077) Published by ValleyMedia, Inc. TO SUBSCRIBE TOVian Isaac
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