Expert Opinions on Food and Beverages Tech Review | Food and Beverages Tech Review| pageno: 28

Contributors

Transitioning to a Connected and Continuous Manufacturing Ecosystem

Transitioning to a Connected and Continuous Manufacturing Ecosystem

Bruce Wisnefske, Director - Advanced Manufacturing Operations at Sargento Foods

Four keys to surviving your digital transformation

Four keys to surviving your digital transformation

Jeremy Behler, Chief Financial Officer, Sargento Foods Inc.

The New Consumer & Brand Insights Driving The Delivery Tech Landscape

Jill Hoffman, Director Of Global Quality And Food Safety, Mccormick & Co. Inc

Listen To Your Process To Win!!

Listen To Your Process To Win!!

Paul C. Susalla, Corporate Manufacturing Technology Advancement Director Parker Hannifin Corporation

Corporate Wellness from Fax Machines to Bots

Corporate Wellness from Fax Machines to Bots

David O. Keys, Director, Global Benefits, The Hershey Company

With the World Locked Down, Technology Must Help Continue the Fight Against Modern Slavery

With the World Locked Down, Technology Must Help Continue the Fight Against Modern Slavery

Darian McBain, Executive Advisor, Corporate Affairs and Sustainability at Thai Union Group PCL

Safeguarding Employees Better than Ever

Safeguarding Employees Better than Ever

Aaron J. Greer, Director of Human Resources, Cosentino’s Food Stores

Looking Ahead in FoodTech Investment

Looking Ahead in FoodTech Investment

AramaKukutai (Co-Founder and Partner, Finistere Ventures) and Ingrid Fung (Investment Director, Finistere Ventures)

Liviri Solutions Change the Face of Food and Wine Delivery

Liviri Solutions Change the Face of Food and Wine Delivery

Andrew Norton, Director of Business Development, Liviri

Some findings after 10 months of COVID pandemic

Some findings after 10 months of COVID pandemic

Atanasios MOSCHOS, Quality, Security & Safety Director, Confiserie Leonidas

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