Using Technology to Reshape the Restaurant Experience David Morton, Founder and Proprietor at DMK Restaurants
Digitalisation Improves the Experience for Business and Consumer Marco Albino, Director Supply Chain, Granarolo Group
Strengthening Allergen Procedures and Controls Philip Quinn, Senior Director of QA, Papa John’s International
In the interest of both consumers and the planet Pawel Nowak, Member of Executive Board, Goodvalley Polska