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Food and Beverages Tech Review | Monday, September 14, 2020
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The future of food technology is directed towards becoming more intelligent and customized with the support of predictive analytics and machine learning technologies.
FREMONT, CA: Technology has transformed how different industries function. Today, technology in the food industry is the most sought after component in the diet chart. The food industry has opened its doors to innovative technology-based services, which is leading to an immense transformation in how the food industry operates. The recipe for food and technology has given birth to food technology. By embracing technology innovation, food companies can tap into new powers to empower their organizations, reaching goals that would otherwise be unattainable. Read on to know more.
[vendor_logo_first]Amid new consumer demographics that encompasses the young people, the focus has shifted on sustainability, health, and freshness of the offerings, and the food tech industry is evolving accordingly. The sector is aiming to familiarize itself to the changing times and offer healthier food habits and avoid adulteration in the food products. Blockchain-based mobile applications are strengthening food management by tracing and recording transactions to maintain the security and quality of the food industry. Blockchain is also helping in providing brand transparency and handling big data.
With the emergence of augmented and virtual reality in the food industry, creative food images have become less significant. Transparency in food is now the most vital thing that there is. The calorie intake of a consumer is now connected with what cuisine they are ordering with the help of augmented and virtual reality. Technology is also supporting consumers by bridging in the gap between different cultures. Food mobile applications are leveraging AI-based chatbots to connect with their consumers. These chatbots send food recommendations based on eating behaviors. The support via chatbots is available round the clock.
The food and beverage industry is transforming - that much is clear. The fast evolution of technology, digitalization possibilities - in a conventionally low-tech, complex industry- is opening a variety of applications to the global food chain.
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